Stuffed steak rolls
Stuffed steak rolls:
Garlic: 3 tbsp
Mushrooms: 2 cups
Salt: 1/2 tbsp
Pepper: 1/2 tbsp
Cook: 15-20 min
Flank steak: 2 pounds
Salt
Pepper
Spinach
Provolone
Bake: 350℉/135℃ for 10-15 min
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